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Granola Parfait

Indulge in a delightful and nutritious treat with this Healthy Granola Parfait drizzled with luscious Organic Coconut Flower Syrup. This wholesome parfait features layers of crunchy granola clusters, velvety Greek yogurt, and an assortment of fresh berries and bananas for a burst of vibrant flavors.
10 Mins
0
1
Vegan
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Made with Coconut Flower Syrup LightCrafted with organic ingredients for the best result

Ingredients

  • 1/2 cup plain Greek yogurt (or coconut yogurt for a richer and plant-based option)
  • 1/2 cup granola (your favorite kind!)
  • 1/4 cup blueberries (or strawberries, raspberries, or chopped mango for a tropical twist)
  • 1/2 banana, thinly sliced
  • CÓCOES Organic Coconut Flower Syrup (as desired)

Method

  1. In a tall glass or parfait dish, start with a base of 1/4 cup of the Greek yogurt. Smooth it out to create an even layer.
  2. Add 1/4 cup of your chosen granola, gently spreading it over the yogurt.
  3. Layer on 1/4 cup of the fresh blueberries, allowing them to settle gracefully on top of the granola.
  4. Continue with the remaining yogurt, granola, and blueberries, creating two distinct layers in total. Finish with a final flourish of banana slices.
  5. Drizzle a little CÓCOES Syrup over the top, letting it cascade down between the layers.

Meal prep friendly

Store components separately and assemble for quick meals all week.

Gluten-free option

Use COCOES Coconut Aminos instead of soy sauce.

Swap with chicken or tempeh

Works beautifully with grilled chicken or crispy tempeh.

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Stock up on the COCOES essentials that bring this bowl to life.

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Coconut Flower Syrup Light

Coconut Flower Syrup Light

₱395.00
₱395.00

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