Wellness doesn’t have to be complicated. From choosing whole foods to staying hydrated with natural drinks like SLOW, even the smallest changes can boost your energy and support a more sustainable lifestyle.
Big change feels good for a while, but small steps stay with you. From what you eat to how you rest, a simple rhythm builds real, lasting wellness.
Wellness doesn’t wait for perfect conditions. It begins in your daily habits. This Men’s Health Month, learn why small steps like walking, smart hydration, and mindful breathing still matter most.
Wellness doesn’t have to mean bland. These five vibrant recipes use COCOES' coconut-based condiments to turn healthy meals into full-on flavor moments—no additives, no compromise.
Who says wellness has to be boring? At COCOES, we’re all about bold flavors, joyful bites, and clean ingredients—this is Indulgent Wellness.
Feel good this summer—no sunrise yoga, no green sludge. The Lazy Girl’s Guide to Summer Wellness shows you how to keep it indulgent, easy, and coconut sap-based.
Learn how low glycemic index (GI) foods like coconut flower sap can help you avoid sugar crashes, boost energy, and support steady hydration. Discover why SLOW is your smarter sip.
Experience the elevated refreshment of Refreshing Twist, a sparkling beverage made from organic coconut flower sap. With its natural effervescence, mineral-rich profile, and refined flavor, this drink offers hydration with sophistication and purpose.
COCOES lights up IFEX 2025 with bold flavors and zero fluff. From Katha-winning Coconut Aminos Teriyaki to live demos with Chef in Stilettos, we serve real flavor with real roots, straight from Palawan. No spin. No shortcuts. Taste what’s next.
Hydration isn’t just about quenching thirst—it’s the foundation of movement, recovery, and overall performance. Discover 7 smart fitness hacks that pair your workouts with mindful hydration to keep you going strong.
COCOES Coconut Flower Aminos Teriyaki won Best Food Product at the 2025 KATHA Awards for its bold flavor, clean ingredients, and sustainable impact. Made from organic coconut flower sap, it's soy-free, allergen-free, and supports 2,000 Filipino farmers.
Coconut flower syrup is made by gently heating coconut nectar to create a rich, caramel-sweet syrup—free from chemicals and full of natural nutrients. It’s a healthy, sustainable alternative to refined sugar with a lower glycemic index and added minerals.
